Ginger Shandies

I haven’t tried this one yet, but its gotta be good!


3 bottle(s) (11.2-ounce) chilled Hoegaarden beer

1 bottle(s) (12-ounce) chilled ginger beer

1  thinly sliced lemon

Mint sprigs, for garnish


In a large pitcher, combine Hoegaarden with ginger beer. Stir in most lemon slices and mint sprigs. Fill 6 rocks glasses with ice. Add remaining lemon slices to glasses and pour in shandy. Garnish each drink with a mint sprig and serve.

Courtesy of

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