Key Lime Snowballs

We can’t wait to make these!

2/3 cup graham cracker crumbs (about 4 sheets, crushed)
6 Tbsp sweetened condensed milk
1 Tbsp grated Key Lime rind
1 1/2 Tbsp fresh Key Lime juice (if Key Limes are unavailable, use Persians)
1 tsp vanilla
1 cup shredded unsweetened coconut, divided
1 1/4 cups powdered sugar 

Prep: Combine graham cracker crumbs, sweetened condensed milk, rind, juice, and vanilla. Add 2/3 cup coconut and beat briskly for one minute. Add sugar 1/4 cup at a time, beating until well combined, or dough pulls away from hands and is able to form a large ball. Cover and chill 20 minutes.

Roll dough into balls about the size of quarters. Roll in remaining 1/3 cup coconut and additional powdered sugar if balls feel wet. Makes 24 Snowballs.

Courtesy of Mari Halojen at

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