With the success of the DIY Ziploc ice cream recipe we shared, we figured we just had to share this Ziploc omelet idea as well.
This works great when you have a group of people together. No one has to wait for their omelet, everyone gets involved in the process and it’s a great conversation piece.
Have guests write their name on a quart-size Ziploc freezer bag with permanent marker. Crack no more than two eggs (large or x-large) into the bag and shake to combine. Put out a variety of ingredients such as cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc. Each guest adds prepared ingredients of their choice to their bag. Shake, carefully press air out of bag and zip it up.
Place the bags into rolling, boiling water for exactly 13 minutes. You can cook 6-8 omelets in a large pot. For more bags, make another pot of boiling water or cook in shifts.
Open the bags and the omelet will roll out easily. Be prepared for everyone to be amazed.
Courtesy of www.saltysailors.com.